Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 285.2
Total Fat 8.0 g
Saturated Fat 3.6 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 2.7 g
Cholesterol 95.3 mg
Sodium 565.0 mg
Potassium 807.6 mg
Total Carbohydrate 12.8 g
Dietary Fiber 3.6 g
Sugars 0.1 g
Protein 41.0 g
Vitamin A 25.4 %
Vitamin B-12 12.5 %
Vitamin B-6 50.3 %
Vitamin C 25.3 %
Vitamin D 1.1 %
Vitamin E 8.0 %
Calcium 28.5 %
Copper 19.1 %
Folate 7.3 %
Iron 23.0 %
Magnesium 19.1 %
Manganese 17.4 %
Niacin 85.9 %
Pantothenic Acid 16.0 %
Phosphorus 45.1 %
Riboflavin 18.1 %
Selenium 42.8 %
Thiamin 14.1 %
Zinc 15.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Chicken Parmesean

View the full Crock Pot Chicken Parmesean Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Chicken Parmesean

165 calories of Chicken Breast (cooked), no skin, roasted, (4.80 ounces)

72 calories of Mozzarella Cheese, part skim milk, (1 oz)

42 calories of Crushed Tomatoes, (132.33 grams)

15 calories of Black Olives, (18.83 grams)

2 calories of Oregano, ground, (0.33 tsp)

1 calories of Garlic, (0.33 clove)

1 calories of Mushrooms, fresh, (0.08 cup, pieces or slices)

1 calories of Basil, (0.33 tsp)

1 calories of Thyme, ground, (0.17 tsp)


Nutrition & Calorie Comments  

My family really liked this! I cut down on the oregano to one tsp and may even go to a half next time. I just don't like strong oregano. I also added and extra garlic clove and a half a tsp of celery salt. Probably would be good to add some red wine too but I was trying to keep it low carb.