Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 496.6
Total Fat 23.8 g
Saturated Fat 3.5 g
Polyunsaturated Fat 8.0 g
Monounsaturated Fat 11.0 g
Cholesterol 0.0 mg
Sodium 359.8 mg
Potassium 186.4 mg
Total Carbohydrate 72.4 g
Dietary Fiber 1.6 g
Sugars 36.2 g
Protein 3.4 g
Vitamin A 6.7 %
Vitamin B-12 0.2 %
Vitamin B-6 2.8 %
Vitamin C 0.3 %
Vitamin D 0.0 %
Vitamin E 7.3 %
Calcium 4.2 %
Copper 14.4 %
Folate 3.2 %
Iron 7.4 %
Magnesium 7.8 %
Manganese 46.4 %
Niacin 3.1 %
Pantothenic Acid 2.1 %
Phosphorus 6.2 %
Riboflavin 5.4 %
Selenium 2.5 %
Thiamin 10.4 %
Zinc 5.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pecan Pie

View the full Pecan Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pecan Pie

125 calories of Light Corn Syrup, (0.13 cup)

108 calories of Brown Sugar, (0.13 cup, packed)

107 calories of Pecans, (0.13 cup, chopped)

84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")

65 calories of Margarine, soft, (0.04 cup)

6 calories of Egg white, large, (0.38 serving)

2 calories of Vanilla Extract, (0.13 tsp)

0 calories of Salt, (0.04 tsp)


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