Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 191.0
Total Fat 2.0 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.5 g
Cholesterol 47.1 mg
Sodium 273.6 mg
Potassium 211.3 mg
Total Carbohydrate 40.4 g
Dietary Fiber 5.3 g
Sugars 1.9 g
Protein 6.6 g
Vitamin A 2.5 %
Vitamin B-12 2.4 %
Vitamin B-6 13.9 %
Vitamin C 7.0 %
Vitamin D 2.4 %
Vitamin E 1.2 %
Calcium 1.7 %
Copper 2.6 %
Folate 3.5 %
Iron 1.8 %
Magnesium 3.8 %
Manganese 4.1 %
Niacin 1.4 %
Pantothenic Acid 2.9 %
Phosphorus 3.6 %
Riboflavin 6.9 %
Selenium 5.9 %
Thiamin 2.0 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread:Sugar and Fat Free

View the full Banana Bread:Sugar and Fat Free Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread:Sugar and Fat Free

114 calories of Whole Wheat Flour, (0.28 cup)

40 calories of Banana, fresh, (0.44 small (6" to 6-7/8" long))

16 calories of Egg, fresh, whole, raw, (0.22 large)

6 calories of Applesauce, unsweetened, (0.06 cup)

3 calories of Milk, 1%, (0.03 cup)

0 calories of Splenda, (5.33 tsp)

0 calories of Salt, (0.11 tsp)

0 calories of Vanilla extract, (0.11 tsp)

0 calories of baking soda, (0.11 serving)


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