Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 164.1
Total Fat 5.7 g
Saturated Fat 0.8 g
Polyunsaturated Fat 3.4 g
Monounsaturated Fat 0.9 g
Cholesterol 0.6 mg
Sodium 199.6 mg
Potassium 108.1 mg
Total Carbohydrate 30.7 g
Dietary Fiber 0.9 g
Sugars 20.7 g
Protein 3.6 g
Vitamin A 5.4 %
Vitamin B-12 0.7 %
Vitamin B-6 1.1 %
Vitamin C 3.9 %
Vitamin D 0.4 %
Vitamin E 0.1 %
Calcium 2.5 %
Copper 1.2 %
Folate 0.9 %
Iron 1.2 %
Magnesium 1.2 %
Manganese 14.1 %
Niacin 0.4 %
Pantothenic Acid 0.5 %
Phosphorus 2.9 %
Riboflavin 1.3 %
Selenium 0.8 %
Thiamin 1.8 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chop suey cake with icing

View the full chop suey cake with icing Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chop suey cake with icing

47 calories of Powdered Sugar, (0.10 cup, unsifted)

40 calories of gold medal all purpose flour, (0.10 cup)

37 calories of wallnuts Diamond, (5.60 gram(s))

16 calories of blue bonnet light low fat and cal, (0.40 tbsp)

15 calories of Pineapple, canned, (0.10 cup, crushed, sliced, or chunks)

5 calories of Cream Cheese, Fat Free, (5.60 grams)

2 calories of Egg white, large, (0.10 serving)

1 calories of Milk, 1%, (0.01 cup)

1 calories of Vanilla Extract, (0.05 tsp)

0 calories of also salt, (0.01 tsp)

0 calories of Splenda No Calorie Sweetener, (4.80 tsp)

0 calories of Baking Soda, (0.10 tsp)


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