chop suey cake with icing

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 164.1
  • Total Fat: 5.7 g
  • Cholesterol: 0.6 mg
  • Sodium: 199.6 mg
  • Total Carbs: 30.7 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.6 g

View full nutritional breakdown of chop suey cake with icing calories by ingredient



Number of Servings: 20

Ingredients

    pineapple

Directions



Number of Servings: 20

Recipe submitted by SparkPeople user PIPMINIDRAGON.