Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 438.8
Total Fat 19.6 g
Saturated Fat 6.5 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 6.1 g
Cholesterol 22.2 mg
Sodium 973.8 mg
Potassium 250.9 mg
Total Carbohydrate 33.5 g
Dietary Fiber 6.6 g
Sugars 6.3 g
Protein 12.1 g
Vitamin A 43.0 %
Vitamin B-12 2.9 %
Vitamin B-6 4.2 %
Vitamin C 11.5 %
Vitamin D 0.6 %
Vitamin E 4.1 %
Calcium 18.3 %
Copper 3.6 %
Folate 5.2 %
Iron 3.3 %
Magnesium 5.2 %
Manganese 7.2 %
Niacin 2.6 %
Pantothenic Acid 3.2 %
Phosphorus 13.4 %
Riboflavin 6.5 %
Selenium 4.5 %
Thiamin 2.9 %
Zinc 6.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Home made beef Wraps

View the full Home made beef Wraps Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Home made beef Wraps

150 calories of Mission Multi grain tortila, (1 serving)

115 calories of veal-schnitzel steak, (100 gram(s))

86 calories of Cheddar Cheese, (0.19 cup, shredded)

30 calories of Olive Oil, (0.25 tbsp)

15 calories of Tzatiki Dip, (1 tbsp)

11 calories of Barbecue Sauce, (0.06 cup (8 fl oz))

10 calories of Annie's Naturals Organic Worcestershire Sauce, 2 Tbsp, (0.50 serving)

10 calories of Cucumber (with peel), (0.25 cucumber (8-1/4"))

6 calories of Carrots, raw, (0.13 cup, grated)

4 calories of onion, red - raw 1/4 cup, (0.25 serving)

2 calories of Iceberg Lettuce (salad), (0.25 cup, shredded or chopped)

1 calories of Cherry Tomatoes, Fresh, 1 Tomato, (0.25 serving)


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