Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 310.4
Total Fat 24.5 g
Saturated Fat 18.9 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.3 g
Cholesterol 21.3 mg
Sodium 1,057.5 mg
Potassium 432.8 mg
Total Carbohydrate 13.6 g
Dietary Fiber 1.6 g
Sugars 0.6 g
Protein 14.1 g
Vitamin A 20.6 %
Vitamin B-12 22.3 %
Vitamin B-6 19.2 %
Vitamin C 149.8 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 7.2 %
Copper 12.6 %
Folate 7.5 %
Iron 30.2 %
Magnesium 9.2 %
Manganese 9.5 %
Niacin 19.8 %
Pantothenic Acid 8.8 %
Phosphorus 13.3 %
Riboflavin 10.2 %
Selenium 17.9 %
Thiamin 6.5 %
Zinc 13.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Phil's Beef Red Curry

View the full Phil's Beef Red Curry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Phil's Beef Red Curry

193 calories of Canned Coconut Milk, (3.50 oz)

65 calories of Flank Steak, (1.50 oz)

15 calories of Thai Kitchen Red Curry Paste, (0.75 tbsp)

13 calories of Yellow Peppers (bell peppers), (0.25 pepper, large (3-3/4" long, 3" dia))

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

8 calories of Mushrooms, cooked, (28.35 grams)

3 calories of Garlic, (0.75 clove)

3 calories of Fish Sauce, (0.50 tbsp)


Nutrition & Calorie Comments  

Way too much sodium sorry but I would never cook this because of that.