Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 185.5
Total Fat 1.1 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 15.8 mg
Sodium 721.8 mg
Potassium 635.2 mg
Total Carbohydrate 29.8 g
Dietary Fiber 3.6 g
Sugars 9.8 g
Protein 15.7 g
Vitamin A 114.4 %
Vitamin B-12 0.0 %
Vitamin B-6 13.3 %
Vitamin C 19.8 %
Vitamin D 0.0 %
Vitamin E 3.4 %
Calcium 48.2 %
Copper 13.1 %
Folate 17.1 %
Iron 5.5 %
Magnesium 12.6 %
Manganese 35.3 %
Niacin 4.2 %
Pantothenic Acid 3.2 %
Phosphorus 13.6 %
Riboflavin 12.4 %
Selenium 1.9 %
Thiamin 7.7 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low fat Spinach and Veggie Dip

View the full Low fat Spinach and Veggie Dip Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low fat Spinach and Veggie Dip

60 calories of Philadelphia Fat Free Cream Cheese, (2 oz)

58 calories of Breakstone Fat Free Sour Cream, (4 tbsp)

55 calories of Waterchestnuts (water chestnuts), (56.70 grams)

15 calories of Spinach, frozen, (0.25 package (10 oz) yields)

7 calories of Soup, LIPTON, RECIPE SECRETS VEGETABLE, Mix, Dry, (0.25 serving)


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