Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 316.4 | Total Fat | 7.8 g |
---|---|
Saturated Fat | 3.6 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 2.6 g |
Cholesterol | 17.2 mg |
Sodium | 195.9 mg |
Potassium | 193.6 mg |
Total Carbohydrate | 50.3 g |
Dietary Fiber | 0.6 g |
Sugars | 1.3 g |
Protein | 3.4 g |
Vitamin A | 3.3 % | Vitamin B-12 | 3.1 % |
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Vitamin B-6 | 3.1 % |
Vitamin C | 4.2 % |
Vitamin D | 0.0 % |
Vitamin E | 0.6 % |
Calcium | 4.0 % |
Copper | 3.1 % |
Folate | 1.9 % |
Iron | 2.4 % |
Magnesium | 2.9 % |
Manganese | 6.3 % |
Niacin | 3.8 % |
Pantothenic Acid | 2.5 % |
Phosphorus | 6.6 % |
Riboflavin | 3.7 % |
Selenium | 3.8 % |
Thiamin | 4.2 % |
Zinc | 2.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Bacon and sundried tomoatoes pasta
View the full Bacon and sundried tomoatoes pasta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Bacon and sundried tomoatoes pasta
226 calories of pasta, vegeroni shapes, (62.50 gram(s))
43 calories of Bacon, pork, microwaved, (1 medium slices, cooked (raw product packed 20/lb))
42 calories of Sour Cream, reduced fat, (0.13 cup)
8 calories of Sun Dried Tomatoes, (1.50 piece)
4 calories of Onions, raw, (0.25 slice, large (1/4" thick))
2 calories of Garlic, (0.50 cloves)
Calories per serving of Bacon and sundried tomoatoes pasta
226 calories of pasta, vegeroni shapes, (62.50 gram(s))
43 calories of Bacon, pork, microwaved, (1 medium slices, cooked (raw product packed 20/lb))
42 calories of Sour Cream, reduced fat, (0.13 cup)
8 calories of Sun Dried Tomatoes, (1.50 piece)
4 calories of Onions, raw, (0.25 slice, large (1/4" thick))
2 calories of Garlic, (0.50 cloves)