Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 115.5
Total Fat 5.3 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.7 g
Cholesterol 0.0 mg
Sodium 151.1 mg
Potassium 12.7 mg
Total Carbohydrate 15.3 g
Dietary Fiber 2.9 g
Sugars 3.8 g
Protein 1.7 g
Vitamin A 0.8 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.5 %
Vitamin D 1.7 %
Vitamin E 5.6 %
Calcium 6.8 %
Copper 0.0 %
Folate 0.0 %
Iron 4.4 %
Magnesium 0.3 %
Manganese 8.7 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.3 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in cornbread vegan adapted from angelica kitchen cookbook


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of cornbread vegan adapted from angelica kitchen cookbook

44 calories of cornmeal medium grind organic bob's red mill (1/4c dry=33g), (0.10 cup)

38 calories of Olive Oil, (0.02 cup)

13 calories of garbanzo and fava flour gluten free bob's red mill (1/4 c=30g), (0.03 cup)

8 calories of coconut oil raw organic xtra virgin artisana, (0.07 tbsp)

3 calories of almond breeze original unsweetened, (0.53 oz)

0 calories of maple syrup tree brand organic grade B, (0.02 tsp)

0 calories of ramps, (0.01 cup)

0 calories of baking powder alum free rumford .6g=1/8 t, (0.13 tsp)

0 calories of Salt, (0.03 tsp)


No nutrition or calorie comments found.