Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories | 386.6 | Total Fat | 24.2 g |
---|---|
Saturated Fat | 11.1 g |
Polyunsaturated Fat | 1.4 g |
Monounsaturated Fat | 5.8 g |
Cholesterol | 75.4 mg |
Sodium | 668.1 mg |
Potassium | 154.6 mg |
Total Carbohydrate | 18.6 g |
Dietary Fiber | 2.0 g |
Sugars | 4.3 g |
Protein | 21.4 g |
Vitamin A | 16.6 % | Vitamin B-12 | 17.5 % |
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Vitamin B-6 | 5.2 % |
Vitamin C | 0.5 % |
Vitamin D | 0.0 % |
Vitamin E | 1.4 % |
Calcium | 23.9 % |
Copper | 1.7 % |
Folate | 8.1 % |
Iron | 10.7 % |
Magnesium | 3.9 % |
Manganese | 0.4 % |
Niacin | 6.7 % |
Pantothenic Acid | 2.4 % |
Phosphorus | 21.4 % |
Riboflavin | 15.8 % |
Selenium | 13.7 % |
Thiamin | 8.7 % |
Zinc | 14.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in creamy lasagna casserole
View the full creamy lasagna casserole Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of creamy lasagna casserole
85 calories of Italian Sausage Johnsonville Ground Sausage 2 oz, (0.50 serving)
75 calories of Ground beef, lean, (1 oz)
72 calories of Mozzarella Cheese, part skim milk, (1 oz)
50 calories of Ragu Traditional Spaghetti Sauce (tomato sauce), (0.31 cup)
42 calories of Sour Cream, reduced fat, (0.13 cup)
40 calories of Pasta, Lasagna Noodles, (0.38 oz)
25 calories of Low fat cream cheese, (10.63 grams)
Calories per serving of creamy lasagna casserole
85 calories of Italian Sausage Johnsonville Ground Sausage 2 oz, (0.50 serving)
75 calories of Ground beef, lean, (1 oz)
72 calories of Mozzarella Cheese, part skim milk, (1 oz)
50 calories of Ragu Traditional Spaghetti Sauce (tomato sauce), (0.31 cup)
42 calories of Sour Cream, reduced fat, (0.13 cup)
40 calories of Pasta, Lasagna Noodles, (0.38 oz)
25 calories of Low fat cream cheese, (10.63 grams)