Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 369.4
Total Fat 24.0 g
Saturated Fat 2.7 g
Polyunsaturated Fat 4.4 g
Monounsaturated Fat 8.5 g
Cholesterol 55.0 mg
Sodium 386.6 mg
Potassium 545.4 mg
Total Carbohydrate 15.9 g
Dietary Fiber 4.4 g
Sugars 4.9 g
Protein 23.8 g
Vitamin A 14.3 %
Vitamin B-12 0.0 %
Vitamin B-6 11.8 %
Vitamin C 28.7 %
Vitamin D 0.0 %
Vitamin E 25.4 %
Calcium 5.3 %
Copper 15.4 %
Folate 5.9 %
Iron 20.8 %
Magnesium 9.5 %
Manganese 27.4 %
Niacin 7.7 %
Pantothenic Acid 4.0 %
Phosphorus 6.6 %
Riboflavin 5.4 %
Selenium 2.3 %
Thiamin 3.5 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fish Masala

View the full Fish Masala Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fish Masala

170 calories of great american seafood catfish fillet, (4 oz)

124 calories of Canola Oil, (1 tbsp)

31 calories of Pureed Tomatoes, (0.33 cup)

14 calories of Onions, raw, (0.33 medium (2-1/2" dia))

14 calories of Curry powder, (0.67 tbsp)

10 calories of Turmeric, ground, (0.33 tbsp)

8 calories of VEGGIES-Birdseye FROZEN VEGGIES - California Blend, (0.33 cup)


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