Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories | 527.4 | Total Fat | 12.8 g |
---|---|
Saturated Fat | 1.8 g |
Polyunsaturated Fat | 1.4 g |
Monounsaturated Fat | 7.2 g |
Cholesterol | 98.6 mg |
Sodium | 119.4 mg |
Potassium | 654.0 mg |
Total Carbohydrate | 60.6 g |
Dietary Fiber | 9.1 g |
Sugars | 1.3 g |
Protein | 48.1 g |
Vitamin A | 13.1 % | Vitamin B-12 | 10.8 % |
---|---|
Vitamin B-6 | 50.7 % |
Vitamin C | 35.0 % |
Vitamin D | 0.0 % |
Vitamin E | 8.6 % |
Calcium | 2.4 % |
Copper | 7.2 % |
Folate | 45.4 % |
Iron | 22.8 % |
Magnesium | 14.6 % |
Manganese | 6.8 % |
Niacin | 124.9 % |
Pantothenic Acid | 16.4 % |
Phosphorus | 35.7 % |
Riboflavin | 32.0 % |
Selenium | 43.8 % |
Thiamin | 58.5 % |
Zinc | 9.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Summer chicken & basil pasta
View the full Summer chicken & basil pasta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Summer chicken & basil pasta
240 calories of Healthy Harvest Pasta, Rotini, (2.67 oz)
206 calories of Chicken Breast (cooked), no skin, roasted, (6 ounces)
80 calories of Olive Oil, (0.67 tbsp)
21 calories of Tomatoes, red, ripe, raw, year round average, (0.67 cup cherry tomatoes)
Calories per serving of Summer chicken & basil pasta
240 calories of Healthy Harvest Pasta, Rotini, (2.67 oz)
206 calories of Chicken Breast (cooked), no skin, roasted, (6 ounces)
80 calories of Olive Oil, (0.67 tbsp)
21 calories of Tomatoes, red, ripe, raw, year round average, (0.67 cup cherry tomatoes)
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