Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 180.9
Total Fat 3.8 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 1.3 g
Cholesterol 72.9 mg
Sodium 627.6 mg
Potassium 223.8 mg
Total Carbohydrate 32.8 g
Dietary Fiber 3.1 g
Sugars 14.4 g
Protein 7.7 g
Vitamin A 32.2 %
Vitamin B-12 5.8 %
Vitamin B-6 36.9 %
Vitamin C 0.2 %
Vitamin D 7.5 %
Vitamin E 2.0 %
Calcium 31.7 %
Copper 6.2 %
Folate 25.5 %
Iron 36.9 %
Magnesium 12.3 %
Manganese 53.9 %
Niacin 26.1 %
Pantothenic Acid 6.9 %
Phosphorus 22.2 %
Riboflavin 25.2 %
Selenium 28.9 %
Thiamin 34.7 %
Zinc 7.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Oatmeal

View the full Baked Oatmeal Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Oatmeal

99 calories of Instant, Quick, and Regular Oats Cereal, cooked with water, (0.33 cup, dry, yields)

33 calories of Brown Sugar, (0.04 cup, packed)

24 calories of Egg, fresh, whole, raw, (0.33 large)

17 calories of Milk, 1%, (0.17 cup)

3 calories of Black Currants, (0.04 cup)

1 calories of Cinnamon, ground, (0.17 tsp)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Salt, (0.08 tsp)


Nutrition & Calorie Comments  

Delicious but much too sweet to my taste. Next time I'll omit the sugar and use dried fruit for sweetening. I added vanilla, nutmeg, ginger and cardamom and it was yummy!