Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 233.3 | Total Fat | 11.9 g |
---|---|
Saturated Fat | 6.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 918.2 mg |
Potassium | 54.3 mg |
Total Carbohydrate | 11.9 g |
Dietary Fiber | 1.9 g |
Sugars | 3.6 g |
Protein | 19.3 g |
Vitamin A | 161.1 % | Vitamin B-12 | 75.0 % |
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Vitamin B-6 | 0.9 % |
Vitamin C | 9.7 % |
Vitamin D | 75.0 % |
Vitamin E | 75.1 % |
Calcium | 47.5 % |
Copper | 1.7 % |
Folate | 1.8 % |
Iron | 31.3 % |
Magnesium | 2.3 % |
Manganese | 17.2 % |
Niacin | 0.6 % |
Pantothenic Acid | 0.2 % |
Phosphorus | 38.3 % |
Riboflavin | 0.5 % |
Selenium | 0.1 % |
Thiamin | 0.2 % |
Zinc | 0.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Kill It With Spice Tofu Red Curry
View the full Kill It With Spice Tofu Red Curry Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Kill It With Spice Tofu Red Curry
100 calories of Tofu, Lite firm (1/5 pkg) - NASOYA, (2.50 serving)
90 calories of Thai Kitchen Lite Coconut Milk, (4 oz)
38 calories of Thai Kitchen Red Curry Paste, (1.50 tbsp)
3 calories of Cinnamon, ground, (0.50 tsp)
3 calories of Basil, (10.50 grams)
Calories per serving of Kill It With Spice Tofu Red Curry
100 calories of Tofu, Lite firm (1/5 pkg) - NASOYA, (2.50 serving)
90 calories of Thai Kitchen Lite Coconut Milk, (4 oz)
38 calories of Thai Kitchen Red Curry Paste, (1.50 tbsp)
3 calories of Cinnamon, ground, (0.50 tsp)
3 calories of Basil, (10.50 grams)