Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 236.9
Total Fat 5.0 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 215.0 mg
Sodium 88.3 mg
Potassium 12.5 mg
Total Carbohydrate 39.4 g
Dietary Fiber 4.0 g
Sugars 17.4 g
Protein 10.1 g
Vitamin A 6.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.3 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 4.4 %
Copper 0.8 %
Folate 0.1 %
Iron 8.5 %
Magnesium 0.4 %
Manganese 1.0 %
Niacin 0.1 %
Pantothenic Acid 0.1 %
Phosphorus 0.1 %
Riboflavin 0.5 %
Selenium 0.2 %
Thiamin 0.0 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Crepes for one

View the full Whole Wheat Crepes for one Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Crepes for one

100 calories of King Arthur Flour 100% Organic white Whole wheat flour, (0.25 cup)

70 calories of Egg - Large (1 egg), (1 serving)

64 calories of Honey, (1 tbsp)

3 calories of Vanilla Extract, (0.25 tsp)

0 calories of Water, tap, (0.50 cup (8 fl oz))


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