Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 228.9
Total Fat 16.8 g
Saturated Fat 6.6 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 7.3 g
Cholesterol 92.2 mg
Sodium 260.9 mg
Potassium 212.1 mg
Total Carbohydrate 3.4 g
Dietary Fiber 0.1 g
Sugars 0.0 g
Protein 14.7 g
Vitamin A 1.1 %
Vitamin B-12 30.9 %
Vitamin B-6 10.2 %
Vitamin C 0.0 %
Vitamin D 1.1 %
Vitamin E 1.4 %
Calcium 1.2 %
Copper 3.3 %
Folate 3.5 %
Iron 9.0 %
Magnesium 3.8 %
Manganese 1.6 %
Niacin 17.9 %
Pantothenic Acid 4.1 %
Phosphorus 12.1 %
Riboflavin 12.6 %
Selenium 21.1 %
Thiamin 3.1 %
Zinc 20.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Fried Fajita Steak

View the full Chicken Fried Fajita Steak Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Fried Fajita Steak

200 calories of Ground beef, lean, (2.67 oz)

12 calories of Egg, fresh, whole, raw, (0.17 large)

12 calories of Saltine Crackers (Saltines), (0.04 cup, crushed)

4 calories of Lawry's Fajita Seasoning Mix, (0.83 tsp)


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