Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 86.9
Total Fat 1.9 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.5 g
Cholesterol 6.5 mg
Sodium 89.9 mg
Potassium 153.4 mg
Total Carbohydrate 13.2 g
Dietary Fiber 0.0 g
Sugars 12.0 g
Protein 3.4 g
Vitamin A 1.1 %
Vitamin B-12 5.2 %
Vitamin B-6 1.8 %
Vitamin C 1.0 %
Vitamin D 4.1 %
Vitamin E 0.4 %
Calcium 11.7 %
Copper 0.6 %
Folate 1.3 %
Iron 0.3 %
Magnesium 2.8 %
Manganese 0.3 %
Niacin 0.4 %
Pantothenic Acid 3.2 %
Phosphorus 9.2 %
Riboflavin 10.1 %
Selenium 4.0 %
Thiamin 2.6 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buttermilk Pannacotta

View the full Buttermilk Pannacotta Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buttermilk Pannacotta

25 calories of Milk, 3.25%, (0.17 cup)

25 calories of Buttermilk, lowfat, (0.25 cup)

23 calories of Granulated Sugar, (0.03 cup)

7 calories of Shoney's Gelatin - 1/4 cup (70 grams), (0.17 serving)

5 calories of Vanilla Extract, (0.42 tsp)


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