Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 157.7
Total Fat 4.5 g
Saturated Fat 0.3 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.1 g
Cholesterol 0.9 mg
Sodium 367.9 mg
Potassium 252.5 mg
Total Carbohydrate 26.5 g
Dietary Fiber 3.1 g
Sugars 3.4 g
Protein 5.4 g
Vitamin A 1.9 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 4.7 %
Vitamin E 3.7 %
Calcium 19.3 %
Copper 0.0 %
Folate 0.0 %
Iron 7.1 %
Magnesium 0.2 %
Manganese 0.5 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 17.2 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cherokee Indian Fry Bread Strips

View the full Cherokee Indian Fry Bread Strips Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cherokee Indian Fry Bread Strips

100 calories of Hodgson Mill Old Fashioned 100% Whole Wheat Graham Flour All Natural, (0.25 cup)

31 calories of Canola Oil, (0.25 tbsp)

25 calories of Braum'sŪ Skim Milk, (0.19 cup)

2 calories of Leavening agents, baking powder, low-sodium, (0.50 tsp)

0 calories of Sea Salt: Spice Islands Mediterranean, (0.13 tsp)


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