Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 392.0
Total Fat 25.9 g
Saturated Fat 12.1 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 10.1 g
Cholesterol 165.5 mg
Sodium 606.0 mg
Potassium 472.0 mg
Total Carbohydrate 17.3 g
Dietary Fiber 1.4 g
Sugars 3.2 g
Protein 19.6 g
Vitamin A 28.5 %
Vitamin B-12 19.3 %
Vitamin B-6 11.6 %
Vitamin C 15.7 %
Vitamin D 28.7 %
Vitamin E 12.9 %
Calcium 15.3 %
Copper 15.5 %
Folate 8.8 %
Iron 18.0 %
Magnesium 13.0 %
Manganese 14.3 %
Niacin 14.4 %
Pantothenic Acid 5.5 %
Phosphorus 26.4 %
Riboflavin 12.2 %
Selenium 47.6 %
Thiamin 8.0 %
Zinc 9.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Bisque

View the full Shrimp Bisque Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Bisque

104 calories of Half and Half Cream, (0.33 cup)

80 calories of Shrimp, raw, (2.67 oz)

68 calories of Butter, unsalted, (0.67 tbsp)

60 calories of Olive Oil, (0.50 tbsp)

23 calories of Sherry, dry, (0.50 fl. oz)

18 calories of Flour, white, (0.04 cup)

18 calories of Leeks, (0.33 cup)

13 calories of Tomato Paste, (0.06 cup)

6 calories of Rapulzel Vegan Vegetable Boullion with Sea Salt, (0.33 serving)

2 calories of Garlic, (0.50 cloves)

0 calories of Brandy, (0.04 cup)


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