Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 226.0
Total Fat 2.8 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.0 g
Cholesterol 37.5 mg
Sodium 260.7 mg
Potassium 748.6 mg
Total Carbohydrate 35.6 g
Dietary Fiber 5.4 g
Sugars 11.9 g
Protein 16.6 g
Vitamin A 110.8 %
Vitamin B-12 2.6 %
Vitamin B-6 34.1 %
Vitamin C 31.6 %
Vitamin D 0.0 %
Vitamin E 8.2 %
Calcium 6.8 %
Copper 13.3 %
Folate 8.9 %
Iron 14.5 %
Magnesium 15.9 %
Manganese 30.1 %
Niacin 37.2 %
Pantothenic Acid 9.5 %
Phosphorus 20.1 %
Riboflavin 10.8 %
Selenium 23.7 %
Thiamin 11.2 %
Zinc 6.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sweet Chicken Curry in a Hurry using Leftover Chicken


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sweet Chicken Curry in a Hurry using Leftover Chicken

77 calories of Roasting Chicken, light meat, (50 grams)

30 calories of Crosse & Blackwell Chutney, (0.50 tbsp)

28 calories of Brown Rice, long grain, (0.13 cup)

24 calories of Peaches, canned, water pack, (1 half, with liquid)

23 calories of Banana, fresh, (0.25 small (6" to 6-7/8" long))

17 calories of Canned Tomatoes, (100 grams)

9 calories of Carrots, cooked, (25 grams)

8 calories of Zucchini, (50 grams)

8 calories of Onions, raw, (0.13 cup, chopped)

3 calories of Curry powder, (0.50 tsp)

1 calories of Garlic, (0.25 clove)

0 calories of Water, tap, (0.13 cup (8 fl oz))

0 calories of Splenda, (1 tsp)


No nutrition or calorie comments found.