Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 209.8
Total Fat 8.2 g
Saturated Fat 1.2 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 0.5 g
Cholesterol 0.3 mg
Sodium 279.2 mg
Potassium 196.7 mg
Total Carbohydrate 25.9 g
Dietary Fiber 3.8 g
Sugars 1.5 g
Protein 9.5 g
Vitamin A 40.6 %
Vitamin B-12 0.1 %
Vitamin B-6 3.4 %
Vitamin C 15.2 %
Vitamin D 0.0 %
Vitamin E 2.2 %
Calcium 9.0 %
Copper 4.9 %
Folate 12.4 %
Iron 16.5 %
Magnesium 10.2 %
Manganese 25.0 %
Niacin 1.9 %
Pantothenic Acid 0.8 %
Phosphorus 6.9 %
Riboflavin 3.6 %
Selenium 5.6 %
Thiamin 2.8 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pesto Pasta

View the full Pesto Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pesto Pasta

112 calories of wholw wheat rotelle pasta, (0.40 cup)

50 calories of basil pesto, (0.05 cup)

31 calories of Tofu, extra firm, (0.07 block)

7 calories of artichoke hearts, (0.10 cup)

5 calories of Spinach, fresh, (0.07 package (10 oz))

4 calories of Red Ripe Tomatoes, (0.13 cup cherry tomatoes)

2 calories of Parmesan Cheese, grated, (0.07 tbsp)


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