Nutrition Facts
Servings Per Recipe: 25
Serving Size: 1 serving
Amount Per Serving
Calories 139.5
Total Fat 3.6 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.8 g
Cholesterol 35.5 mg
Sodium 780.2 mg
Potassium 592.9 mg
Total Carbohydrate 14.8 g
Dietary Fiber 4.2 g
Sugars 5.0 g
Protein 13.4 g
Vitamin A 22.0 %
Vitamin B-12 0.0 %
Vitamin B-6 14.4 %
Vitamin C 55.0 %
Vitamin D 0.0 %
Vitamin E 5.9 %
Calcium 3.7 %
Copper 8.0 %
Folate 12.5 %
Iron 15.6 %
Magnesium 7.9 %
Manganese 13.3 %
Niacin 6.2 %
Pantothenic Acid 3.8 %
Phosphorus 7.7 %
Riboflavin 5.6 %
Selenium 2.2 %
Thiamin 8.2 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tanya's Venison Chili

View the full Tanya's Venison Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tanya's Venison Chili

68 calories of Venison, ground, (1.28 oz)

35 calories of Beans, red kidney, (0.16 cup)

20 calories of Tomato juice, with salt added, (3.84 fl oz)

6 calories of Chili powder, (0.24 tbsp)

4 calories of Garlic powder, (0.16 tbsp)

2 calories of Green Peppers (bell peppers), (0.06 cup, chopped)

2 calories of Onions, raw, (0.04 large)

1 calories of Banana Peppers, (0.03 cup)

1 calories of Cumin seed, (0.04 tbsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Jalapeno Peppers, (0.04 pepper)

0 calories of Salt, (0.04 tbsp)


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