Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 434.0 | Total Fat | 19.6 g |
---|---|
Saturated Fat | 7.5 g |
Polyunsaturated Fat | 0.8 g |
Monounsaturated Fat | 8.2 g |
Cholesterol | 68.0 mg |
Sodium | 687.6 mg |
Potassium | 266.3 mg |
Total Carbohydrate | 38.3 g |
Dietary Fiber | 3.3 g |
Sugars | 6.3 g |
Protein | 23.2 g |
Vitamin A | 6.6 % | Vitamin B-12 | 35.4 % |
---|---|
Vitamin B-6 | 13.4 % |
Vitamin C | 28.3 % |
Vitamin D | 0.0 % |
Vitamin E | 1.3 % |
Calcium | 1.2 % |
Copper | 3.9 % |
Folate | 22.5 % |
Iron | 20.7 % |
Magnesium | 4.6 % |
Manganese | 2.2 % |
Niacin | 36.8 % |
Pantothenic Acid | 3.5 % |
Phosphorus | 12.7 % |
Riboflavin | 23.6 % |
Selenium | 20.6 % |
Thiamin | 27.6 % |
Zinc | 23.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Hamburger Macaroni
View the full Hamburger Macaroni Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Hamburger Macaroni
240 calories of Ground beef, lean, (3.20 oz)
168 calories of elbow macaroni, (1.60 oz)
21 calories of tomato sauce, (2.80 oz)
4 calories of Green Peppers (bell peppers), (0.10 cup, chopped)
1 calories of Garlic powder, (0.10 tsp)
0 calories of Oregano, ground, (0.10 tsp)
0 calories of Pepper, black, (0.05 tsp)
0 calories of Salt, (0.10 tsp)
Calories per serving of Hamburger Macaroni
240 calories of Ground beef, lean, (3.20 oz)
168 calories of elbow macaroni, (1.60 oz)
21 calories of tomato sauce, (2.80 oz)
4 calories of Green Peppers (bell peppers), (0.10 cup, chopped)
1 calories of Garlic powder, (0.10 tsp)
0 calories of Oregano, ground, (0.10 tsp)
0 calories of Pepper, black, (0.05 tsp)
0 calories of Salt, (0.10 tsp)
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Nutrition & Calorie Comments
Serve with peaches, mixed salad, baby carrots, & a slice of bread if you have enough calories.
Makes Great Lunch Left Over's . Inexpensive, and quick
PS> I used1 Jar of regular Spaghetti Sauce, instead of the 2 cans of Tomatoe Sauce