Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
| Calories | 122.3 | Total Fat | 7.4 g |
|---|---|
| Saturated Fat | 4.5 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 2.1 g |
| Cholesterol | 22.1 mg |
| Sodium | 340.3 mg |
| Potassium | 386.4 mg |
| Total Carbohydrate | 14.9 g |
| Dietary Fiber | 3.9 g |
| Sugars | 0.6 g |
| Protein | 1.4 g |
| Vitamin A | 186.7 % | Vitamin B-12 | 0.3 % |
|---|---|
| Vitamin B-6 | 8.5 % |
| Vitamin C | 33.8 % |
| Vitamin D | 0.8 % |
| Vitamin E | 0.7 % |
| Calcium | 6.2 % |
| Copper | 4.6 % |
| Folate | 6.5 % |
| Iron | 4.9 % |
| Magnesium | 9.9 % |
| Manganese | 13.7 % |
| Niacin | 6.3 % |
| Pantothenic Acid | 5.0 % |
| Phosphorus | 4.2 % |
| Riboflavin | 2.0 % |
| Selenium | 1.1 % |
| Thiamin | 6.5 % |
| Zinc | 1.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Squash Soup
View the full Squash Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Squash Soup
52 calories of Butternut Squash, (129.60 grams)
44 calories of Butter, unsalted, (0.43 tbsp)
22 calories of Heavy Whipping Cream, (0.43 tbsp)
3 calories of Maple Syrup, (0.05 tbsp)
2 calories of Onions, raw, (0.07 small)
0 calories of Pepper, black, (0.07 tsp)
0 calories of Thyme, fresh, (0.29 tsp)
0 calories of Salt, (0.14 tsp)
Calories per serving of Squash Soup
52 calories of Butternut Squash, (129.60 grams)
44 calories of Butter, unsalted, (0.43 tbsp)
22 calories of Heavy Whipping Cream, (0.43 tbsp)
3 calories of Maple Syrup, (0.05 tbsp)
2 calories of Onions, raw, (0.07 small)
0 calories of Pepper, black, (0.07 tsp)
0 calories of Thyme, fresh, (0.29 tsp)
0 calories of Salt, (0.14 tsp)
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