Nutrition Facts
Servings Per Recipe: 11
Serving Size: 1 serving
Amount Per Serving
Calories 216.8
Total Fat 1.8 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 25.0 mg
Sodium 576.0 mg
Potassium 129.5 mg
Total Carbohydrate 31.2 g
Dietary Fiber 9.3 g
Sugars 3.6 g
Protein 21.0 g
Vitamin A 24.0 %
Vitamin B-12 0.0 %
Vitamin B-6 10.2 %
Vitamin C 31.6 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 1.3 %
Copper 2.0 %
Folate 2.4 %
Iron 3.4 %
Magnesium 2.5 %
Manganese 5.0 %
Niacin 2.4 %
Pantothenic Acid 0.5 %
Phosphorus 2.1 %
Riboflavin 2.5 %
Selenium 0.9 %
Thiamin 2.3 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Chili

View the full Turkey Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Chili

55 calories of turkey breast (ground) Lean 99% - Jennie-O, (1.82 oz)

35 calories of Beans, red Louisiana style (S&W), (0.16 cup)

35 calories of Beans, white-low sodium (S&W), (0.16 cup)

35 calories of beans, chili (S&W), (0.16 cup)

32 calories of beans, pinto-low sodium (S&W), (0.16 cup)

6 calories of Chili powder, (0.27 tbsp)

4 calories of Onions, raw, (0.09 medium (2-1/2" dia))

4 calories of green chiles-diced (staters), (0.73 tbsp)

3 calories of Green Peppers (bell peppers), (0.09 cup, strips)

3 calories of Garlic powder, (0.09 tbsp)

2 calories of Banana Peppers, (0.18 medium (4-1/2" long))

2 calories of Paprika, (0.09 tbsp)

2 calories of Pepper, red or cayenne, (0.09 tbsp)

0 calories of Water, tap, (0.18 cup (8 fl oz))


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