Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 117.4 | Total Fat | 1.5 g |
---|---|
Saturated Fat | 0.3 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 0.7 g |
Cholesterol | 26.6 mg |
Sodium | 22.3 mg |
Potassium | 148.3 mg |
Total Carbohydrate | 21.1 g |
Dietary Fiber | 1.3 g |
Sugars | 0.1 g |
Protein | 4.5 g |
Vitamin A | 34.1 % | Vitamin B-12 | 1.0 % |
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Vitamin B-6 | 3.2 % |
Vitamin C | 8.3 % |
Vitamin D | 0.8 % |
Vitamin E | 2.6 % |
Calcium | 2.5 % |
Copper | 3.5 % |
Folate | 17.3 % |
Iron | 7.7 % |
Magnesium | 6.1 % |
Manganese | 16.9 % |
Niacin | 6.1 % |
Pantothenic Acid | 2.3 % |
Phosphorus | 5.4 % |
Riboflavin | 9.4 % |
Selenium | 28.7 % |
Thiamin | 10.6 % |
Zinc | 2.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Spinich-Flax Seed Pasta
View the full Spinich-Flax Seed Pasta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Spinich-Flax Seed Pasta
54 calories of Semolina, enriched, (0.09 cup)
41 calories of Wheat flour, white, all-purpose, unenriched, (0.09 cup)
9 calories of Egg, fresh, whole, raw, (0.13 large)
5 calories of Olive Oil, (0.13 1tsp)
4 calories of Spinach, fresh, (0.06 package (10 oz))
Calories per serving of Spinich-Flax Seed Pasta
54 calories of Semolina, enriched, (0.09 cup)
41 calories of Wheat flour, white, all-purpose, unenriched, (0.09 cup)
9 calories of Egg, fresh, whole, raw, (0.13 large)
5 calories of Olive Oil, (0.13 1tsp)
4 calories of Spinach, fresh, (0.06 package (10 oz))
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