Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories | 324.7 | Total Fat | 2.5 g |
---|---|
Saturated Fat | 0.7 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 0.7 g |
Cholesterol | 62.0 mg |
Sodium | 24.7 mg |
Potassium | 164.8 mg |
Total Carbohydrate | 61.4 g |
Dietary Fiber | 3.1 g |
Sugars | 0.1 g |
Protein | 12.3 g |
Vitamin A | 2.0 % | Vitamin B-12 | 2.7 % |
---|---|
Vitamin B-6 | 5.2 % |
Vitamin C | 0.0 % |
Vitamin D | 3.3 % |
Vitamin E | 0.9 % |
Calcium | 2.1 % |
Copper | 7.5 % |
Folate | 40.1 % |
Iron | 21.8 % |
Magnesium | 8.8 % |
Manganese | 26.3 % |
Niacin | 24.9 % |
Pantothenic Acid | 4.6 % |
Phosphorus | 14.2 % |
Riboflavin | 30.6 % |
Selenium | 93.2 % |
Thiamin | 44.8 % |
Zinc | 6.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Phillips Pasta Maker Durum Recipe cooked and drained serving: per 189g or 1/3 batch
View the full Phillips Pasta Maker Durum Recipe cooked and drained serving: per 189g or 1/3 batch Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Phillips Pasta Maker Durum Recipe cooked and drained serving: per 189g or 1/3 batch
240 calories of Semolina, enriched, (66.67 grams)
61 calories of Flour, white, (16.67 grams)
24 calories of Egg, fresh, whole, raw, (0.33 large)
0 calories of Water, tap, (0.33 mL)
Calories per serving of Phillips Pasta Maker Durum Recipe cooked and drained serving: per 189g or 1/3 batch
240 calories of Semolina, enriched, (66.67 grams)
61 calories of Flour, white, (16.67 grams)
24 calories of Egg, fresh, whole, raw, (0.33 large)
0 calories of Water, tap, (0.33 mL)
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