Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 317.0
Total Fat 19.0 g
Saturated Fat 6.0 g
Polyunsaturated Fat 2.5 g
Monounsaturated Fat 5.7 g
Cholesterol 212.4 mg
Sodium 741.5 mg
Potassium 84.0 mg
Total Carbohydrate 27.1 g
Dietary Fiber 8.0 g
Sugars 0.5 g
Protein 16.4 g
Vitamin A 9.6 %
Vitamin B-12 9.2 %
Vitamin B-6 3.9 %
Vitamin C 0.0 %
Vitamin D 15.7 %
Vitamin E 8.5 %
Calcium 30.2 %
Copper 0.8 %
Folate 13.2 %
Iron 10.1 %
Magnesium 1.5 %
Manganese 0.7 %
Niacin 8.5 %
Pantothenic Acid 6.2 %
Phosphorus 10.0 %
Riboflavin 20.2 %
Selenium 21.6 %
Thiamin 14.8 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Breakfast Bacon & Egg Sandwich

View the full Breakfast Bacon & Egg Sandwich Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Breakfast Bacon & Egg Sandwich

100 calories of Thomas BetterStart Multi-grain English Muffin, (1 serving)

70 calories of Kraft Deli Deluxe American Cheese, (1 serving)

63 calories of Egg, fresh, whole, raw, (1 medium)

43 calories of Bacon, pork, microwaved, (1 medium slices, cooked (raw product packed 20/lb))

3 calories of Hellmann's Canola Cholesterol Free Mayonnaise, (1 gram)


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