Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories | 471.9 | Total Fat | 29.3 g |
---|---|
Saturated Fat | 2.7 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 1.3 g |
Cholesterol | 11.7 mg |
Sodium | 482.7 mg |
Potassium | 17.7 mg |
Total Carbohydrate | 1.7 g |
Dietary Fiber | 0.0 g |
Sugars | 0.0 g |
Protein | 52.6 g |
Vitamin A | 3.6 % | Vitamin B-12 | 0.1 % |
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Vitamin B-6 | 0.1 % |
Vitamin C | 0.3 % |
Vitamin D | 0.0 % |
Vitamin E | 0.4 % |
Calcium | 0.5 % |
Copper | 0.3 % |
Folate | 0.1 % |
Iron | 0.9 % |
Magnesium | 0.3 % |
Manganese | 0.9 % |
Niacin | 0.1 % |
Pantothenic Acid | 0.1 % |
Phosphorus | 0.2 % |
Riboflavin | 0.2 % |
Selenium | 0.1 % |
Thiamin | 0.0 % |
Zinc | 0.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Juicy Turkey
View the full Juicy Turkey Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Juicy Turkey
425 calories of whole turkey, (10 oz)
39 calories of Butter, unsalted, (0.38 tbsp)
6 calories of Soup, bouillon cubes and granules, low sodium, dry, (0.56 teaspoon)
2 calories of Dried Onion Flakes, (0.13 tbsp)
0 calories of Parsley, dried, (0.13 tbsp)
0 calories of Water, tap, (0.25 cup (8 fl oz))
0 calories of Lawry's Seasoning Salt, (0.38 tsp)
Calories per serving of Juicy Turkey
425 calories of whole turkey, (10 oz)
39 calories of Butter, unsalted, (0.38 tbsp)
6 calories of Soup, bouillon cubes and granules, low sodium, dry, (0.56 teaspoon)
2 calories of Dried Onion Flakes, (0.13 tbsp)
0 calories of Parsley, dried, (0.13 tbsp)
0 calories of Water, tap, (0.25 cup (8 fl oz))
0 calories of Lawry's Seasoning Salt, (0.38 tsp)