Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 312.0 | Total Fat | 6.7 g |
---|---|
Saturated Fat | 3.8 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 0.9 g |
Cholesterol | 51.3 mg |
Sodium | 185.9 mg |
Potassium | 183.7 mg |
Total Carbohydrate | 32.4 g |
Dietary Fiber | 0.6 g |
Sugars | 5.0 g |
Protein | 29.7 g |
Vitamin A | 9.4 % | Vitamin B-12 | 6.8 % |
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Vitamin B-6 | 4.0 % |
Vitamin C | 0.0 % |
Vitamin D | 11.9 % |
Vitamin E | 0.8 % |
Calcium | 21.1 % |
Copper | 2.0 % |
Folate | 18.6 % |
Iron | 10.9 % |
Magnesium | 4.8 % |
Manganese | 3.5 % |
Niacin | 9.2 % |
Pantothenic Acid | 5.0 % |
Phosphorus | 11.5 % |
Riboflavin | 18.1 % |
Selenium | 14.0 % |
Thiamin | 16.5 % |
Zinc | 3.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sausage Gravy and Cheesey Grits
View the full Sausage Gravy and Cheesey Grits Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sausage Gravy and Cheesey Grits
110 calories of Cereals, corn grits, yellow, regular, quick, enriched, dry, (0.19 cup)
90 calories of Jennie-O Extra Lean Ground Turkey, (3 oz)
39 calories of Milk, 1%, (0.38 cup)
35 calories of Cabot Vermont 50% Light Cheddar Cheese, (0.50 oz)
18 calories of Flour, white, (0.04 cup)
18 calories of Butter, unsalted, (0.50 pat (1" sq, 1/3" high))
Calories per serving of Sausage Gravy and Cheesey Grits
110 calories of Cereals, corn grits, yellow, regular, quick, enriched, dry, (0.19 cup)
90 calories of Jennie-O Extra Lean Ground Turkey, (3 oz)
39 calories of Milk, 1%, (0.38 cup)
35 calories of Cabot Vermont 50% Light Cheddar Cheese, (0.50 oz)
18 calories of Flour, white, (0.04 cup)
18 calories of Butter, unsalted, (0.50 pat (1" sq, 1/3" high))
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