Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 133.9
Total Fat 7.2 g
Saturated Fat 0.7 g
Polyunsaturated Fat 4.9 g
Monounsaturated Fat 0.9 g
Cholesterol 0.0 mg
Sodium 206.9 mg
Potassium 377.3 mg
Total Carbohydrate 15.9 g
Dietary Fiber 3.6 g
Sugars 5.4 g
Protein 3.6 g
Vitamin A 237.0 %
Vitamin B-12 0.0 %
Vitamin B-6 10.9 %
Vitamin C 64.3 %
Vitamin D 0.0 %
Vitamin E 6.1 %
Calcium 8.5 %
Copper 16.6 %
Folate 6.9 %
Iron 7.4 %
Magnesium 9.3 %
Manganese 37.7 %
Niacin 3.8 %
Pantothenic Acid 1.5 %
Phosphorus 7.2 %
Riboflavin 5.5 %
Selenium 2.2 %
Thiamin 6.9 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Foods: Kale Waldorf Salad

View the full Whole Foods: Kale Waldorf Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Foods: Kale Waldorf Salad

63 calories of Walnuts, (0.08 cup, chopped)

24 calories of Kale, (0.67 cup, chopped)

20 calories of Raisins, (0.04 cup, packed)

12 calories of Apples, fresh with skin, (0.17 medium (2-3/4" dia) (approx 3 per lb))

5 calories of Grey Poupon Dijon Mustard, (1 tsp)

3 calories of Celery, raw, (0.17 cup, diced)

1 calories of Red Wine Vinegar, (0.17 tbsp)

0 calories of Water, tap, (0.17 fl oz)

0 calories of Salt, (0.02 tsp)


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