Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 226.5 | Total Fat | 10.2 g |
---|---|
Saturated Fat | 2.8 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 2.2 g |
Cholesterol | 52.3 mg |
Sodium | 680.2 mg |
Potassium | 71.2 mg |
Total Carbohydrate | 15.8 g |
Dietary Fiber | 3.9 g |
Sugars | 7.7 g |
Protein | 17.2 g |
Vitamin A | 9.2 % | Vitamin B-12 | 0.7 % |
---|---|
Vitamin B-6 | 3.0 % |
Vitamin C | 25.3 % |
Vitamin D | 0.0 % |
Vitamin E | 0.3 % |
Calcium | 8.9 % |
Copper | 1.1 % |
Folate | 1.2 % |
Iron | 7.5 % |
Magnesium | 2.0 % |
Manganese | 3.2 % |
Niacin | 2.4 % |
Pantothenic Acid | 2.2 % |
Phosphorus | 3.1 % |
Riboflavin | 1.4 % |
Selenium | 1.3 % |
Thiamin | 1.6 % |
Zinc | 1.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Italian Spaghetti Squash
View the full Italian Spaghetti Squash Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Italian Spaghetti Squash
100 calories of Turkey-Jenni-O Italian Style Seasoned Ground Turkey, (2.50 oz)
50 calories of Classico Caramelized Onion and Roasted Garlic Sauce, (0.31 cup)
25 calories of Frozen Veggies, H-E-B Guarnicion Blend , (0.63 cup)
23 calories of Extra Virgin Olive Oil, (0.19 tbsp)
16 calories of Spaghetti Squash, (0.38 cup)
13 calories of Parmesan Cheese, shredded, (0.63 tbsp)
Calories per serving of Italian Spaghetti Squash
100 calories of Turkey-Jenni-O Italian Style Seasoned Ground Turkey, (2.50 oz)
50 calories of Classico Caramelized Onion and Roasted Garlic Sauce, (0.31 cup)
25 calories of Frozen Veggies, H-E-B Guarnicion Blend , (0.63 cup)
23 calories of Extra Virgin Olive Oil, (0.19 tbsp)
16 calories of Spaghetti Squash, (0.38 cup)
13 calories of Parmesan Cheese, shredded, (0.63 tbsp)