Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 171.0
Total Fat 2.9 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.4 g
Cholesterol 0.0 mg
Sodium 242.5 mg
Potassium 16.9 mg
Total Carbohydrate 32.9 g
Dietary Fiber 3.2 g
Sugars 4.6 g
Protein 4.6 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.3 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 2.5 %
Calcium 0.3 %
Copper 1.1 %
Folate 7.1 %
Iron 4.0 %
Magnesium 0.9 %
Manganese 5.4 %
Niacin 4.6 %
Pantothenic Acid 0.7 %
Phosphorus 1.7 %
Riboflavin 4.6 %
Selenium 7.6 %
Thiamin 8.2 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole wheat Bread

View the full Whole wheat Bread Recipe & Instructions
TAGS:  Side Items |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole wheat Bread

77 calories of Whole Wheat Flour, (0.19 cup)

59 calories of Flour, white, (0.13 cup)

21 calories of Canola Oil, (0.17 tbsp)

15 calories of Granulated Sugar, (0.02 cup)

1 calories of Granulated Sugar, (0.08 tsp)

0 calories of Salt, (0.10 tsp)

0 calories of Fleischmans Active Dry Yeast, (0.02 oz)

0 calories of Warm Water - (110 - 115), (0.08 serving)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.