Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 207.2
Total Fat 6.8 g
Saturated Fat 2.2 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 2.4 g
Cholesterol 34.3 mg
Sodium 103.7 mg
Potassium 139.8 mg
Total Carbohydrate 41.3 g
Dietary Fiber 1.1 g
Sugars 32.8 g
Protein 4.8 g
Vitamin A 4.9 %
Vitamin B-12 1.0 %
Vitamin B-6 0.8 %
Vitamin C 0.0 %
Vitamin D 1.2 %
Vitamin E 4.0 %
Calcium 8.3 %
Copper 8.5 %
Folate 5.1 %
Iron 7.0 %
Magnesium 5.4 %
Manganese 11.7 %
Niacin 3.0 %
Pantothenic Acid 1.2 %
Phosphorus 4.7 %
Riboflavin 4.9 %
Selenium 8.4 %
Thiamin 5.1 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in brownie cheesecake from cookinglight.com

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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of brownie cheesecake from cookinglight.com

75 calories of Brown Sugar, (0.09 cup, packed)

39 calories of Canola Oil, (0.02 cup)

35 calories of Philadelphia Light cream cheese (31g), (1 tbsp)

27 calories of Flour, white, (0.06 cup)

15 calories of Granulated Sugar, (0.02 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

6 calories of Cocoa, dry powder, unsweetened, (0.03 cup)

5 calories of Flour, white, (0.01 cup)

3 calories of Egg white, large, (0.19 serving)

3 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.02 cup)


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