Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 278.0 | Total Fat | 9.8 g |
|---|---|
| Saturated Fat | 1.4 g |
| Polyunsaturated Fat | 1.5 g |
| Monounsaturated Fat | 6.9 g |
| Cholesterol | 0.0 mg |
| Sodium | 613.2 mg |
| Potassium | 1,069.5 mg |
| Total Carbohydrate | 44.6 g |
| Dietary Fiber | 5.7 g |
| Sugars | 2.0 g |
| Protein | 5.1 g |
| Vitamin A | 0.2 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 37.4 % |
| Vitamin C | 83.2 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.3 % |
| Calcium | 3.2 % |
| Copper | 13.8 % |
| Folate | 10.2 % |
| Iron | 11.4 % |
| Magnesium | 14.7 % |
| Manganese | 20.2 % |
| Niacin | 13.4 % |
| Pantothenic Acid | 7.5 % |
| Phosphorus | 14.5 % |
| Riboflavin | 4.8 % |
| Selenium | 1.1 % |
| Thiamin | 13.5 % |
| Zinc | 4.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baked Potato Wedges (Barefoot Contessa)
View the full Baked Potato Wedges (Barefoot Contessa) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baked Potato Wedges (Barefoot Contessa)
171 calories of Potato, raw, (0.67 large (3" to 4-1/4" dia.))
80 calories of Extra Virgin Olive Oil, (0.67 tbsp)
1 calories of Pepper, black, (0.13 tsp)
0 calories of Rosemary, (0.17 tsp)
0 calories of Kosher Salt, (0.25 tsp)
0 calories of Garlic Minced, (0.17 tsp)
Calories per serving of Baked Potato Wedges (Barefoot Contessa)
171 calories of Potato, raw, (0.67 large (3" to 4-1/4" dia.))
80 calories of Extra Virgin Olive Oil, (0.67 tbsp)
1 calories of Pepper, black, (0.13 tsp)
0 calories of Rosemary, (0.17 tsp)
0 calories of Kosher Salt, (0.25 tsp)
0 calories of Garlic Minced, (0.17 tsp)
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