Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories | 172.4 | Total Fat | 5.4 g |
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Saturated Fat | 0.4 g |
Polyunsaturated Fat | 1.7 g |
Monounsaturated Fat | 2.9 g |
Cholesterol | 0.0 mg |
Sodium | 0.3 mg |
Potassium | 108.5 mg |
Total Carbohydrate | 27.8 g |
Dietary Fiber | 3.5 g |
Sugars | 11.6 g |
Protein | 1.7 g |
Vitamin A | 0.8 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 2.5 % |
Vitamin C | 12.9 % |
Vitamin D | 0.0 % |
Vitamin E | 2.3 % |
Calcium | 1.4 % |
Copper | 5.5 % |
Folate | 1.0 % |
Iron | 3.0 % |
Magnesium | 3.0 % |
Manganese | 18.1 % |
Niacin | 0.7 % |
Pantothenic Acid | 1.3 % |
Phosphorus | 2.4 % |
Riboflavin | 1.1 % |
Selenium | 0.6 % |
Thiamin | 3.8 % |
Zinc | 2.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Apple & Cranberry Crisp
View the full Apple & Cranberry Crisp Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Apple & Cranberry Crisp
58 calories of Brown Sugar Blend, Splenda, (0.06 cup)
49 calories of Pecans, (0.06 cup, chopped)
33 calories of Irish Oatmeal (McCann's), (0.11 cup)
29 calories of Apples, fresh with skin, (0.44 cup, quartered or chopped)
5 calories of Cranberries, (0.11 cup, whole)
2 calories of Lemon Juice, (0.03 cup)
Calories per serving of Apple & Cranberry Crisp
58 calories of Brown Sugar Blend, Splenda, (0.06 cup)
49 calories of Pecans, (0.06 cup, chopped)
33 calories of Irish Oatmeal (McCann's), (0.11 cup)
29 calories of Apples, fresh with skin, (0.44 cup, quartered or chopped)
5 calories of Cranberries, (0.11 cup, whole)
2 calories of Lemon Juice, (0.03 cup)