Nutrition Facts
Servings Per Recipe: 32
Serving Size: 1 serving
Amount Per Serving
Calories 199.4
Total Fat 15.6 g
Saturated Fat 5.9 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 6.9 g
Cholesterol 56.0 mg
Sodium 344.6 mg
Potassium 178.9 mg
Total Carbohydrate 3.3 g
Dietary Fiber 0.2 g
Sugars 0.3 g
Protein 10.6 g
Vitamin A 0.8 %
Vitamin B-12 13.8 %
Vitamin B-6 9.4 %
Vitamin C 5.3 %
Vitamin D 0.4 %
Vitamin E 0.6 %
Calcium 3.9 %
Copper 3.1 %
Folate 2.7 %
Iron 6.1 %
Magnesium 3.1 %
Manganese 4.0 %
Niacin 12.2 %
Pantothenic Acid 3.4 %
Phosphorus 10.8 %
Riboflavin 8.9 %
Selenium 20.2 %
Thiamin 16.8 %
Zinc 11.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian Meatballs

View the full Italian Meatballs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian Meatballs

89 calories of Italian Sausage, pork, (0.31 link, 4/lb)

55 calories of Ground beef, extra lean (15% fat) pan broiled, (0.75 oz)

13 calories of Bread crumbs, dry, grated, plain, (0.03 cup)

9 calories of Parmesan Cheese, grated, (0.02 cup)

4 calories of Egg, fresh, whole, raw, (0.06 large)

1 calories of Onions, raw, (0.02 large)

1 calories of Garlic, (0.19 cloves)

1 calories of Green Peppers (bell peppers), (0.25 tbsp)

0 calories of Chicken Broth, (0.02 cup (8 fl oz))


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