Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 339.4
Total Fat 14.4 g
Saturated Fat 7.1 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 7.6 g
Cholesterol 28.7 mg
Sodium 1,572.1 mg
Potassium 725.3 mg
Total Carbohydrate 43.2 g
Dietary Fiber 1.3 g
Sugars 1.9 g
Protein 13.6 g
Vitamin A 6.7 %
Vitamin B-12 15.2 %
Vitamin B-6 8.2 %
Vitamin C 10.8 %
Vitamin D 7.1 %
Vitamin E 4.9 %
Calcium 29.5 %
Copper 23.3 %
Folate 6.5 %
Iron 12.3 %
Magnesium 6.6 %
Manganese 37.1 %
Niacin 42.5 %
Pantothenic Acid 7.9 %
Phosphorus 38.3 %
Riboflavin 22.4 %
Selenium 22.0 %
Thiamin 4.8 %
Zinc 10.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Risotto with Mushrooms and Thyme

View the full Risotto with Mushrooms and Thyme Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Risotto with Mushrooms and Thyme

150 calories of Arborio / Risotto Rice (uncooked), (0.25 cup)

87 calories of Parmesan Cheese, grated, (0.19 cup)

45 calories of Olive Oil, (0.38 tbsp)

26 calories of Butter, salted, (0.25 tbsp)

12 calories of Chicken Broth, (1.25 cup (8 fl oz))

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

2 calories of Thyme, fresh, (3 tsp)

1 calories of Pepper, black, (0.13 tsp)


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