Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 291.3
Total Fat 8.3 g
Saturated Fat 4.8 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 52.5 mg
Sodium 278.1 mg
Potassium 655.0 mg
Total Carbohydrate 30.1 g
Dietary Fiber 3.0 g
Sugars 2.9 g
Protein 25.5 g
Vitamin A 3.5 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 64.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 6.4 %
Copper 0.0 %
Folate 0.0 %
Iron 14.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Loaded Twice Baked Potato - adapted fro m EatingWell 2006


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Loaded Twice Baked Potato - adapted fro m EatingWell 2006

110 calories of russet potato (1 medium potato= 1 serving (148 grams), (1 serving)

80 calories of Kraft Reduced Fat Cheddar Cheese, (1 serving)

75 calories of 96/4 Extra Lean ground beef, (2 oz)

16 calories of Yogurt-Fage All natural-nonfat Greek strained yogurt, (0.13 cup)

6 calories of Broccoli (TJ broccoli florets), (0.25 cup)

5 calories of Green Onions (Scallions) - 1/4 cup chopped, (0.50 serving)

0 calories of 1 Cup Warm Water, (0.25 serving)


No nutrition or calorie comments found.