Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 62.0
Total Fat 2.0 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.0 g
Cholesterol 4.0 mg
Sodium 785.4 mg
Potassium 558.3 mg
Total Carbohydrate 10.5 g
Dietary Fiber 2.3 g
Sugars 1.4 g
Protein 2.0 g
Vitamin A 111.5 %
Vitamin B-12 6.7 %
Vitamin B-6 13.4 %
Vitamin C 230.0 %
Vitamin D 0.0 %
Vitamin E 4.1 %
Calcium 3.3 %
Copper 13.6 %
Folate 9.0 %
Iron 8.5 %
Magnesium 4.1 %
Manganese 28.9 %
Niacin 25.7 %
Pantothenic Acid 2.3 %
Phosphorus 14.9 %
Riboflavin 7.6 %
Selenium 8.0 %
Thiamin 6.1 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spicy Red Bell Pepper Soup

View the full Spicy Red Bell Pepper Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spicy Red Bell Pepper Soup

19 calories of Peppers, sweet, red, fresh, (0.60 medium (approx 2-3/4" long, 2-1/2" dia))

12 calories of Olive Oil, (0.10 tbsp)

10 calories of White Rice, long grain, cooked, (0.05 cup)

8 calories of Chicken Broth, (0.80 cup (8 fl oz))

6 calories of Onions, raw, (0.10 large)

5 calories of Carrots, raw, (0.20 medium)

1 calories of Celery, raw, (0.20 stalk, medium (7-1/2" - 8" long))

0 calories of Thyme, ground, (0.10 tsp)

0 calories of Cayenne Pepper, (0.01 tbsp)

0 calories of Crushed Red Pepper, (0.10 tsp)


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