Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 282.1
Total Fat 15.8 g
Saturated Fat 6.3 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 6.7 g
Cholesterol 48.2 mg
Sodium 1,639.5 mg
Potassium 654.7 mg
Total Carbohydrate 21.4 g
Dietary Fiber 6.2 g
Sugars 2.8 g
Protein 14.6 g
Vitamin A 20.4 %
Vitamin B-12 25.0 %
Vitamin B-6 18.8 %
Vitamin C 16.0 %
Vitamin D 0.0 %
Vitamin E 5.5 %
Calcium 5.4 %
Copper 14.1 %
Folate 22.5 %
Iron 18.1 %
Magnesium 13.2 %
Manganese 21.6 %
Niacin 18.1 %
Pantothenic Acid 4.0 %
Phosphorus 18.0 %
Riboflavin 10.9 %
Selenium 16.8 %
Thiamin 9.3 %
Zinc 18.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chili w/Pinto Beans

View the full Chili w/Pinto Beans Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chili w/Pinto Beans

176 calories of Ground beef, (2 oz)

59 calories of Beans, pinto, (0.25 cup)

18 calories of Tomato Paste, (0.13 can (6 oz))

15 calories of Onions, raw, (0.25 cup, chopped)

8 calories of Chicken Boullion, Knorr Brand, (1.50 tsp)

6 calories of Chili powder, (0.25 tbsp)

1 calories of Pepper, black, (0.06 tbsp)

1 calories of Paprika, (0.13 tsp)

0 calories of Water, tap, (1.25 cup (8 fl oz))


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