Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 150.6
Total Fat 5.2 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.2 g
Cholesterol 48.1 mg
Sodium 207.3 mg
Potassium 94.4 mg
Total Carbohydrate 21.5 g
Dietary Fiber 0.8 g
Sugars 4.1 g
Protein 5.1 g
Vitamin A 4.3 %
Vitamin B-12 3.1 %
Vitamin B-6 1.2 %
Vitamin C 1.8 %
Vitamin D 3.6 %
Vitamin E 0.8 %
Calcium 3.6 %
Copper 0.3 %
Folate 1.5 %
Iron 1.1 %
Magnesium 0.9 %
Manganese 0.4 %
Niacin 0.2 %
Pantothenic Acid 2.0 %
Phosphorus 4.1 %
Riboflavin 4.8 %
Selenium 4.9 %
Thiamin 1.0 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bread, Homemade, Gluten-free, O Non-Secretor


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bread, Homemade, Gluten-free, O Non-Secretor

76 calories of flour, gluten-free blend, (0.20 cup)

33 calories of Butter, unsalted, (0.02 cup)

15 calories of agave, Wholesome Sweetener, organic, blue , (0.75 tsp)

14 calories of Egg, fresh, whole, raw, (0.19 large)

7 calories of Milk, nonfat, (0.09 cup)

5 calories of Arrowroot flour, (0.01 cup)

4 calories of Bob's Red Mill Whole Ground Flaxseed Meal, 2 Tbsp., (0.06 serving)

2 calories of Xanthan Gum, (0.06 tbsp)

1 calories of Yeast, bakers, (0.03 ounce)

0 calories of Lemon Juice, (0.06 fl oz)

0 calories of Salt, (0.08 tsp)


No nutrition or calorie comments found.