Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 189.9 | Total Fat | 9.5 g |
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Saturated Fat | 2.7 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.4 g |
Cholesterol | 0.0 mg |
Sodium | 308.8 mg |
Potassium | 312.3 mg |
Total Carbohydrate | 17.9 g |
Dietary Fiber | 2.8 g |
Sugars | 0.9 g |
Protein | 8.3 g |
Vitamin A | 0.4 % | Vitamin B-12 | 43.8 % |
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Vitamin B-6 | 16.9 % |
Vitamin C | 9.5 % |
Vitamin D | 0.9 % |
Vitamin E | 0.7 % |
Calcium | 3.5 % |
Copper | 2.3 % |
Folate | 2.4 % |
Iron | 19.2 % |
Magnesium | 1.9 % |
Manganese | 2.9 % |
Niacin | 21.0 % |
Pantothenic Acid | 11.0 % |
Phosphorus | 2.2 % |
Riboflavin | 11.3 % |
Selenium | 0.9 % |
Thiamin | 14.5 % |
Zinc | 25.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vegetarian Tourtière
View the full Vegetarian Tourtière Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vegetarian Tourtière
122 calories of Pie Crust - Robin Hood (double), (0.08 serving)
38 calories of Yves Veggie Ground Round - Original, (0.21 cup)
15 calories of Potato, raw, (0.13 small (1-3/4" to 2-1/2" dia.))
5 calories of Olive Oil, (0.13 1tsp)
2 calories of Celery, raw, (0.13 cup, diced)
2 calories of Onions, raw, (0.04 cup, chopped)
1 calories of Mushrooms, fresh, (0.25 medium)
Calories per serving of Vegetarian Tourtière
122 calories of Pie Crust - Robin Hood (double), (0.08 serving)
38 calories of Yves Veggie Ground Round - Original, (0.21 cup)
15 calories of Potato, raw, (0.13 small (1-3/4" to 2-1/2" dia.))
5 calories of Olive Oil, (0.13 1tsp)
2 calories of Celery, raw, (0.13 cup, diced)
2 calories of Onions, raw, (0.04 cup, chopped)
1 calories of Mushrooms, fresh, (0.25 medium)