Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 109.4
Total Fat 0.3 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 1.3 mg
Sodium 294.0 mg
Potassium 153.5 mg
Total Carbohydrate 22.4 g
Dietary Fiber 4.2 g
Sugars 4.0 g
Protein 3.6 g
Vitamin A 6.0 %
Vitamin B-12 0.0 %
Vitamin B-6 3.7 %
Vitamin C 7.0 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 1.7 %
Copper 1.5 %
Folate 1.8 %
Iron 2.0 %
Magnesium 1.5 %
Manganese 4.2 %
Niacin 0.5 %
Pantothenic Acid 0.4 %
Phosphorus 1.6 %
Riboflavin 0.8 %
Selenium 1.0 %
Thiamin 1.4 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curried Rutabaga (Swede) and Squash soup


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curried Rutabaga (Swede) and Squash soup

42 calories of Rutabaga, (0.63 cup)

21 calories of Acorn squash (meijer cooked winter squash frozen) entire box for a serving, (0.13 serving)

21 calories of Great Value Fat Free Half and Half by the cup, (0.13 serving)

8 calories of Apples, fresh with skin, (0.13 cup, quartered or chopped)

8 calories of Onions, raw, (0.13 cup, chopped)

4 calories of Garlic powder, (0.13 tbsp)

3 calories of SWANSON Chicken Broth 99% Fat Free, (0.25 cup)

2 calories of 1/2 tsp. Cumin Powder, (0.13 serving)

2 calories of Curry powder, (0.25 tsp)

1 calories of Celery, raw, (0.06 cup, diced)

1 calories of Pepper, black, (0.13 tsp)


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