Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 364.3 | Total Fat | 21.5 g |
---|---|
Saturated Fat | 3.3 g |
Polyunsaturated Fat | 5.1 g |
Monounsaturated Fat | 11.8 g |
Cholesterol | 0.0 mg |
Sodium | 157.8 mg |
Potassium | 277.2 mg |
Total Carbohydrate | 49.3 g |
Dietary Fiber | 4.4 g |
Sugars | 34.5 g |
Protein | 3.8 g |
Vitamin A | 0.8 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 7.6 % |
Vitamin C | 0.6 % |
Vitamin D | 0.0 % |
Vitamin E | 16.1 % |
Calcium | 6.2 % |
Copper | 12.2 % |
Folate | 1.7 % |
Iron | 8.4 % |
Magnesium | 14.0 % |
Manganese | 54.7 % |
Niacin | 7.0 % |
Pantothenic Acid | 2.9 % |
Phosphorus | 11.7 % |
Riboflavin | 7.3 % |
Selenium | 1.7 % |
Thiamin | 7.5 % |
Zinc | 5.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Gluten free apple crumble
View the full Gluten free apple crumble Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Gluten free apple crumble
130 calories of Margarine, 70% vegetable oil spread, (1.50 tbsp)
71 calories of Almonds, (0.13 cup, ground)
66 calories of Brown Sugar, (0.08 cup, packed)
46 calories of Rice flour, brown, (0.08 cup)
45 calories of Apples, cooked without skin, (0.50 cup slices)
2 calories of Cinnamon, ground, (0.25 tsp)
Calories per serving of Gluten free apple crumble
130 calories of Margarine, 70% vegetable oil spread, (1.50 tbsp)
71 calories of Almonds, (0.13 cup, ground)
66 calories of Brown Sugar, (0.08 cup, packed)
46 calories of Rice flour, brown, (0.08 cup)
45 calories of Apples, cooked without skin, (0.50 cup slices)
2 calories of Cinnamon, ground, (0.25 tsp)
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