Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 503.2
Total Fat 23.3 g
Saturated Fat 14.3 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 6.3 g
Cholesterol 114.7 mg
Sodium 184.7 mg
Potassium 65.1 mg
Total Carbohydrate 71.2 g
Dietary Fiber 0.3 g
Sugars 61.5 g
Protein 4.4 g
Vitamin A 16.7 %
Vitamin B-12 4.4 %
Vitamin B-6 1.7 %
Vitamin C 0.1 %
Vitamin D 4.9 %
Vitamin E 3.1 %
Calcium 3.6 %
Copper 1.1 %
Folate 7.1 %
Iron 5.0 %
Magnesium 1.4 %
Manganese 3.8 %
Niacin 3.3 %
Pantothenic Acid 3.0 %
Phosphorus 6.4 %
Riboflavin 10.6 %
Selenium 12.2 %
Thiamin 6.4 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lemon Cake with Cream Cheese Frosting

View the full Lemon Cake with Cream Cheese Frosting Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lemon Cake with Cream Cheese Frosting

196 calories of Powdered Sugar, (0.42 cup, unsifted)

98 calories of Butter, salted, (0.06 cup)

65 calories of Cream Cheese, (0.67 oz)

46 calories of Granulated Sugar, (0.06 cup)

36 calories of Flour, white, (0.08 cup)

33 calories of Butter, salted, (0.02 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

2 calories of Milk, nonfat, (0.03 cup)


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