Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 117.2 | Total Fat | 3.6 g |
---|---|
Saturated Fat | 0.7 g |
Polyunsaturated Fat | 1.6 g |
Monounsaturated Fat | 1.0 g |
Cholesterol | 1.3 mg |
Sodium | 211.8 mg |
Potassium | 565.7 mg |
Total Carbohydrate | 21.7 g |
Dietary Fiber | 2.5 g |
Sugars | 2.9 g |
Protein | 3.5 g |
Vitamin A | 6.7 % | Vitamin B-12 | 0.2 % |
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Vitamin B-6 | 8.8 % |
Vitamin C | 36.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.6 % |
Calcium | 2.6 % |
Copper | 3.7 % |
Folate | 6.4 % |
Iron | 5.8 % |
Magnesium | 5.4 % |
Manganese | 2.7 % |
Niacin | 6.2 % |
Pantothenic Acid | 0.3 % |
Phosphorus | 0.7 % |
Riboflavin | 2.0 % |
Selenium | 0.3 % |
Thiamin | 6.5 % |
Zinc | 1.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Potato Leek Parmentier
View the full Potato Leek Parmentier Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Potato Leek Parmentier
75 calories of Potato, Yukon Gold - 1 potato, 5.2 oz, (0.75 serving)
25 calories of Margarine, soft, (0.75 tsp)
8 calories of Sour Cream, (0.25 tbsp)
7 calories of Leeks, (0.13 leek)
4 calories of Better than Bouillion, chicken base, (0.25 tsp)
Calories per serving of Potato Leek Parmentier
75 calories of Potato, Yukon Gold - 1 potato, 5.2 oz, (0.75 serving)
25 calories of Margarine, soft, (0.75 tsp)
8 calories of Sour Cream, (0.25 tbsp)
7 calories of Leeks, (0.13 leek)
4 calories of Better than Bouillion, chicken base, (0.25 tsp)
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