Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 23.2 | Total Fat | 0.2 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 315.4 mg |
| Potassium | 181.7 mg |
| Total Carbohydrate | 5.2 g |
| Dietary Fiber | 1.6 g |
| Sugars | 2.6 g |
| Protein | 0.9 g |
| Vitamin A | 10.4 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 1.9 % |
| Vitamin C | 109.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.6 % |
| Calcium | 1.4 % |
| Copper | 0.8 % |
| Folate | 0.2 % |
| Iron | 2.5 % |
| Magnesium | 0.5 % |
| Manganese | 1.9 % |
| Niacin | 0.7 % |
| Pantothenic Acid | 0.2 % |
| Phosphorus | 0.6 % |
| Riboflavin | 0.7 % |
| Selenium | 0.5 % |
| Thiamin | 0.4 % |
| Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Roasted Red Pepper Dip
View the full Roasted Red Pepper Dip Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Roasted Red Pepper Dip
16 calories of Bell Pepper - Red - 1 large (164 gram), (80 gram(s))
2 calories of Garlic, (0.50 clove)
2 calories of Tomato Paste, (0.01 cup)
2 calories of balsamic vinegar, (0.15 tablespoon)
1 calories of paprika, smoked, (0.13 tsp)
0 calories of Pepper, red or cayenne, (0.06 tsp)
0 calories of Salt, (0.13 tsp)
Calories per serving of Roasted Red Pepper Dip
16 calories of Bell Pepper - Red - 1 large (164 gram), (80 gram(s))
2 calories of Garlic, (0.50 clove)
2 calories of Tomato Paste, (0.01 cup)
2 calories of balsamic vinegar, (0.15 tablespoon)
1 calories of paprika, smoked, (0.13 tsp)
0 calories of Pepper, red or cayenne, (0.06 tsp)
0 calories of Salt, (0.13 tsp)
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Description
Fattoush (Arabic , فتوش ), often pronounced "fadash", is a Lebanese... - Recipe courtesy Giada De Laurentiis