Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 311.7
Total Fat 5.8 g
Saturated Fat 1.7 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 2.1 g
Cholesterol 133.8 mg
Sodium 1,485.3 mg
Potassium 582.3 mg
Total Carbohydrate 27.9 g
Dietary Fiber 4.0 g
Sugars 5.7 g
Protein 29.8 g
Vitamin A 94.6 %
Vitamin B-12 14.3 %
Vitamin B-6 17.4 %
Vitamin C 45.2 %
Vitamin D 6.6 %
Vitamin E 9.7 %
Calcium 12.5 %
Copper 12.2 %
Folate 10.8 %
Iron 19.5 %
Magnesium 9.0 %
Manganese 18.9 %
Niacin 11.5 %
Pantothenic Acid 11.1 %
Phosphorus 19.6 %
Riboflavin 21.4 %
Selenium 26.7 %
Thiamin 9.0 %
Zinc 7.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini "Lasagna" casserole, meatless

View the full Zucchini "Lasagna" casserole, meatless Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini "Lasagna" casserole, meatless

71 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.50 cup)

61 calories of Best Choice Fat Free Shredded Mozzarella cheese, (0.50 cup)

52 calories of Cottage Cheese, Nonfat, (0.50 cup (not packed))

36 calories of Ricotta cheese, fat-free, (2 oz)

36 calories of Egg, fresh, whole, raw, (0.50 large)

10 calories of Fresh Spinich, (0.75 cup)

7 calories of Garlic powder, (0.25 tbsp)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

3 calories of Oregano, ground, (0.25 tbsp)

2 calories of Zucchini, baby, (1 medium)


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